Het lijkt erop dat u Internet Explorer 11 gebruikt. Dit wordt niet ondersteund door deze website. We raden u aan om Google Chrome te gebruiken voor de beste browser-ervaring.

Creative Mango Cake

Ingrediënten

Working Method

Mango Milkshake
Put all ingredients in a blender and process it. Pour on top of the Topfil Finest Mango 70% in the glass.

Fruit Filling
Pipe the Topfil Finest Mango 70% in the bottom of the glass.

Whipped Cream
Whip the Ambiante cream at medium speed to a stiff peak texture. Pipe the whipped cream on top of the milkshake.

Assembling

Pipe the Topfil Finest Mango 70% in a glass and put the glass in the freezer. Process the milkshake and pour it into the glass, pipe the Ambiante whipped cream on top, and add some pieces of Topfil Finest Mango 70% as decoration.

Related Recipes
Rise to the Challenge: Elevate Patisserie Sales in Summer with Mango Cake Innovations
Discover the complexities of the summer season and explore strategic solutions to compensate the summer dip in patisserie sales through innovation of the classic Mango Cake.
Classic Mango Cake
Innoveer tijdens het zomerseizoen door nieuwe frisse en fruitige recepten te ontdekken met deze heerlijke mangocake.
Healthier Mango Cake
The ultimate solution to bridge the gap in sales during summer months
Sustainable Mango Cake
A sustainable and tasty treat for consumers who want to try plant-based desserts